Reclaimed Olive Wood Salt Pot
Carved from the ancient, swirling roots of olive trees unearthed during field preparations at Kahero Farm in Central Kenya. The wood is dense and marbled — deep amber and cocoa-colored veins, smoothed by hand but retaining the organic silhouette of the root it came from. No two pots share the same curve or grain.
Shaped by skilled field workers between harvests, each pot comes with a hand-tapered wooden spoon that rests within the bowl. A piece of reclaimed history made into a vessel for the simple, essential ritual of seasoning a meal.
Approx. 2.5"–3" diameter (each piece is unique) · Reclaimed olive wood · Includes wooden spoon · Hand wash only
Dimensions
Approx. 2.5"–3"
Origin
Kahero Farm, Central Kenya.
MATERIALS
STORY
Care Instructions
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In stock
Preserve Traditional Craftsmanship and Generational Artistry
